Following are examples of the tasks required
for a waiter or waitress position. For more detailed information including
knowledge, skills, abilities, work activities, work context, job zone,
interests, work values, work needs, and related occupations, visit the
O*Net web site at
http://online.onetcenter.org/?r=1&id=805.
Tasks
- Administer medications and
treatments, such as catheterizations, suppositories, irrigations,
enemas, massages, and douches, as directed by a physician or nurse.
- Answer patients' call signals.
- Bathe, groom, shave, dress, and/or
drape patients to prepare them for surgery, treatment, or examination.
- Clean rooms and change linens.
- Feed patients who are unable to feed
themselves.
- Prepare, serve, and collect food
trays.
- Provide patient care by supplying
and emptying bed pans, applying dressings and supervising exercise
routines.
- Provide patients with help walking,
exercising, and moving in and out of bed.
- Transport patients to treatment
units, using a wheelchair or stretcher.
- Turn and re-position bedridden
patients, alone or with assistance, to prevent bedsores.
- Work as part of a medical team that
examines and treats clinic outpatients.
- Answer phones and direct visitors.
- Collect specimens such as urine,
feces, or sputum.
- Deliver messages, documents and
specimens.
- Explain medical instructions to
patients and family members.
- Maintain inventory by storing,
preparing, sterilizing, and issuing supplies such as dressing packs
and treatment trays.
- Observe patients' conditions,
measuring and recording food and liquid intake and output and vital
signs, and report changes to professional staff.
- Perform clerical duties such as
processing documents and scheduling appointments.
- Restrain patients if necessary.
- Set up equipment such as oxygen
tents, portable x-ray machines, and overhead irrigation bottles.
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