Tasks 

• Complete orders from steam tables, placing food on plates and serving customers at tables or counters.
• Grill and garnish hamburgers or other meats such as steaks and chops.
• Grill, cook, and fry foods such as French fries, eggs, and pancakes.
• Perform simple food preparation tasks such as making sandwiches, carving meats, and brewing coffee.
• Plan work on orders so that items served together are finished at the same time.
• Take orders from customers and cook foods requiring short preparation times, according to customer requirements.
• Accept payments, and make change or write charge slips as necessary.
• Clean food preparation equipment, work areas, and counters or tables.
• Order supplies and stock them on shelves.